Apple Cider Sangria

Caramel Apple Cider Sangria


  • 1 750 ml bottle of pinot grigio (or your favorite mild white wine)
  • 1 cup caramel flavored vodka
  • 6 cups apple cider
  • 2 medium apples, cored and chopped


  • Stir the wine, vodka, and apple cider together in a large pitcher.
  • Add the chopped apples to the pitcher, or to individual wine glasses.
  • Serve the sangria over ice.

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